Tai Pei Pepper Beef – new and improved with tender grilled seasoned beef, crispy vegetables and savory fried rice, all topped with our signature black-pepper sauce. A restaurant-inspired dish available in our easy microwaveable bowl. Free from preservatives, artificial colors and flavors.

Fried Rice: Water, Rice, Salted Mirin (water, Mirin [rice, Alcohol, Salt, Enzyme, Koji], Sugar, Lactic Acid), Soy Sauce (water, Soybeans, Salt, Alcohol, Wheat), Canola Oil, Onions, Ginger, Sesame Seed Oil, Sugar, Kelp Extract (kelp Extract, Dextrin, Water, Salt, Alcohol, Xanthan Gum), Garlic. Vegetables: Carrots, Broccoli, Peas, Celery. Sauce: Water, Sugar, Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol, Vinegar), Canola Oil, Sake (water, Rice, And Salt), Sesame Seed Oil, Green Onion, Modified Corn Starch, Garlic Powder, Seasoning (flavor, Citric Acid, Potassium Chloride, Yeast, Yeast Extract, Canola Oil), Spices, Natural Flavor. Grilled Seasoned Beef Strips Water And Binder Product: Beef, Water, Seasoning (salt, Spices, Maltodextrin, Dehydrated Onion And Garlic, Paprika, Lemon Oil), Modified Food Starch, Dextrose, Sodium Phosphate, Carrageenan.

Cook thoroughly. Microwave Cooking Instructions: 1. Remove tamper band from package. 2. Microwave on high, with lid on, for 4 minutes (Based on a 1200 watt microwave. Microwave ovens vary; adjustments may be necessary to cook thoroughly). 3. Let stand 2 minutes to complete cooking. 4. Carefully remove lid. Caution: Container will be extremely hot. Frozen. Cooked. Settling may occur. Stir well before eating. Enjoy! Important: for food safety and quality, cook to an internal temperature of 165 degrees F before eating. Keep frozen until ready to use. Refrigerate or discard unused portion.

Keep frozen.