Kikkoman’s exciting new meal kit is bringing the taste of Thailand to your pantry! Each box contains rice noodles and a delicious Pad Thai sauce that carries an authentic and elevated taste. The wide range of flavors in the sauce, from sweet, to sour and savory, will appeal to all different types of palettes! Just add inyour favorite vegetables and protein to create a delectable, quick prep meal that is gluten free with no added preservatives or high fructose corn syrup. Kikkoman Pad Thai Noodle Kit with Sauce is made to the highest standards of quality that consumers have come to expect from Kikkoman.

Noodles: Rice, Potato Starch, Sauce: Coconut Palm Sugar, Tamarind Paste (tamarind, Water), Water, Shallot, Tomato Ketchup (tomato Paste, Water, Sugar, Vinegar, Salt, Spices, Shallot), Vinegar, Fish Sauce (anchovy Extract, Salt), Sugar, Soybean Oil, Modified Corn Starch, Caramel Color, Red Spur Pepper Powder

Ingredients You Need: 4 oz. peeled and deveined shrimp or sliced boneless, skinless chicken. 1 tbsp. vegetable oil. 1 green onion, sliced. Bean sprouts, chopped peanuts and cilantro, and lime wedge (optional). Directions: 1. Cook rice noodles in boiling water 4 minutes. Drain noodles. 2. Mean while, stir-fry shrimp (or chicken) in hot oil in nonstick skillet over medium-high heat until fully cooked. 3. Reduce heat and stir in sauce and green onion. 4. Serve over hot cooked noodles. Top with bean sprouts, peanuts, cilantro and lime wedge, if desired.