Ranch Style Blackeye Peas Seasoned With Bacon bring the bold taste of authentic southwestern cooking to your table. The famous Ranch Style black eye peas are simmered with salty bacon and can be paired with just about anything. Use the Ranch Style canned black eye peas and bacon in your favorite recipes, such as soups or casseroles. The canned beans also make an easy and delicious side dish. You can prepare the canned blackeye peas in a saucepan on the stove top or in the microwave until hot. Try every tasty variety of Ranch Style products, including pinto beans, black beans and more. Since 1935, for big, bold taste, there’s only been one place; Ranch Style.

Prepared Blackeye Peas (water, Blackeye Peas), Water, Contains Less Than 2% Of The Following: Sugar, Salt, Bacon (cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. May Contain: Sugar, Brown Sugar, And/or Smoke Flavor), Distilled Vinegar, Calcium Disodium Edta (to Promote Color Retention), Calcium Chloride (a Firming Agent), Spice.

Heating Directions: Stove Top: Heat beans over medium heat in saucepan until hot, stirring occasionally. Microwave: Microwave beans in covered microwave-safe dish on high 1-1/2 minutes or until hot. Stir before serving.