Banquet Cheesy Patty and Mashed Potatoes frozen meal brings delicious ready made meals to your table in minutes. This frozen dinner features a meat patty smothered in cheese sauce with bacon, mashed potatoes and corn for a delicious microwave meal. Enjoy Banquet frozen meals any night of the week when you're in the mood for a cheesy meat patty. Preparation of this frozen food is easy. Simply follow the instructions on the package to prepare frozen lunches and dinners in the oven for fresh-cooked taste or in the microwave for quick, prepared meals. Store the 9 ounce meat and mashed potatoes meal in the freezer until you’re ready to enjoy frozen entrees. Proudly made in the U.S.A. for over 60 years, Banquet has been making delicious food the whole family loves.

Meat Patty And Cheese Sauce: Meat Patty (mechanically Separated Chicken, Water, Pork, Beef, Bread Crumbs [enriched Bleached Wheat Flour {bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Durum Flour, Leavening {sodium Bicarbonate, Sodium Acid Pyrophosphate}, Yeast], Textured Vegetable Protein [soy Flour, Caramel Color], Soy Protein Concentrate, Less Than 2% Of: Dried Onion, Salt, Flavorings, Caramel Color, Potassium Phosphates, Dextrose, Potassium Salt, Soy Lecithin, Citric Acid), Cheese Sauce With Bacon (water, Cheddar Club Cheese [pasteurized Cultured Milk, Salt, Enzymes, Annatto {color}], Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Salt, Bacon [cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. May Contain: Sugar, Brown Sugar, And/or Smoke Flavor], Cheese Flavor [whey, Cheddar Cheese {milk, Cheese Culture, Salt, Enzyme}, Sunflower Oil, Maltodextrin, Sodium Phosphate, Blue Cheese {milk, Cheese Culture, Salt, Enzymes}, Contains 2% Or Less Of: Citric Acid, Lactic Acid], Sugar, Potassium Citrate, Xanthan Gum, Guar Gum, Citric Acid, Sunflower Oil, Beta Carotene [color]) Mashed Potatoes: Rehydrated Potato Flakes And Granules (water, Potatoes, Mono- And Diglycerides, Citric Acid, Disodium Dihydrogen Pyrophosphate, Bht, Sodium Bisulfite), Margarine (soybean Oil, Water, Salt, Hydrogenated Soybean Oil, Monoglycerides, Sodium Benzoate, Soy Lecithin, Medium Chain Triglycerides, Calcium Disodium Edta, Vitamin A Palmitate, Beta Carotene [color], Vitamin D3, Natural Flavor), Cream, Soybean Oil, Nonfat Dry Milk, Salt, Sugar, Monosodium Glutamate, Xanthan Gum, Guar Gum, Flavoring. Corn: Corn, Water, Sugar, Salt.

Cook thoroughly. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow cooking directions. Microwave Oven: Cook only one at a time. Slit film to vent. Microwave on high 3 minutes. Stir and replace film. Microwave an additional 1 to 2 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it’s hot! Let stand 2 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Slit film to vent. Cook on baking sheet in center of oven 28 to 30 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it’s hot! Let stand 2 minutes; stir potatoes and enjoy!

Keep frozen.