Michelina's Stir Fry Rice and Vegetables with Chicken
8 oz
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    Frozen Meals Michelina's Stir Fry Rice and Vegetables with Chicken hero

      Michelina's Stir Fry Rice and Vegetables with Chicken

      8 oz
      Details
      Ingredients
      Directions

      Product information

      Details

      Michelina’S Frozen Meals Offer A Wide Variety Of Choices With Flavors You Crave At A Value You Trust. Our Stir Fry Rice & Vegetables Product Is Comprised Of Tender White Chicken Glazed With A Tasty, Asian-Inspired Sauce, And Mixed With Green Beans, Peas, Bell Peppers, Carrots, And Water Chestnuts, On A Bed Of Rice.

      Ingredients

      Cooked Rice, Cooked White Chicken (chicken Breast With Rib Meat, Water, Soy Protein Isolate, 2% Or Less Of Salt, Sodium Phosphate, Modified Food Starch, Maltodextrin And Natural Flavor), Water, Green Beans, Onions, Peas, Chicken Fat, Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol, Vinegar, Lactic Acid), Less Than 2% Of Red Bell Peppers, Carrots, Toasted Sesame Oil, Modified Food Starch, Canola Oil, Water Chestnuts, Soy Lecithin, Dark Brown Sugar, Salt, Garlic (garlic, Water, Citric Acid), Apple Extract (color), Chicken Broth Flavor (chicken Broth, Salt, Flavor, Chicken Powder [chicken, Chicken Broth, Natural Flavor {extract Of Rosemary}, Citric Acid], Caramelized Sugar), Monosodium Glutamate, Spice, Red Miso Powder (modified Tapioca Starch, Red Miso [soybeans, Salt And Rice], Salt), Granulated Garlic, Ginger Puree (ginger, Water).

      Directions

      Cook thoroughly. Microwave Cooking Directions: See back of tray for complete cooking instructions. 1. Vent corner. 2. 2 1/2 min. Microwave on high. 3. Stir rice and sauce separately. 4. 1-1 1/2 min. Re-cover microwave on high. Cooking Guidelines: Keep frozen until ready to use. For food safety and quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165 degrees F before eating. Do not leave microwave unattended. Promptly refrigerate unused portions. Ovens vary. Cooking times may need adjustment. Microwave oven (1100 watt): 1. Before cooking, lift corner of lid to vent. Do not fully remove lid. 2. Microwave on high for 22 minutes. 3. Open lid, stir rice and sauce separately, re-cover, then continue to cook on high for an additional 1-1 1/2 minutes. 4. Let stand in microwave for 1 to 2 minutes. 5. Remove lid (careful, it's hot!) Serve sauce over the rice. Caution: Do not use package in conventional or toaster ovens.

      Keep frozen.

      Nutrition Facts

      servings per container
      Serving size227.00 g
      • Amount per serving
      • Calories360
        • Total Fat 14g18%daily value
        • Total FatSaturated Fat 3.5g18%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 20mg7%daily value
      • Sodium 780mg34%daily value
        • Total Carbohydrate 50g18%daily value
        • Total CarbohydrateDietary Fiber 2g7%daily value
        • Total CarbohydrateTotal Sugars 3g
        • Includes 1g Added SugarsIncludes 1g Added Sugars 2%daily value
      • Protein 10g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains sesame, soy, wheat

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.